November/December 2024

In this issue:

• Inside Ikea: Jesper Brodin, the chief executive of Ingka Group, the company that runs Ikea shops around the world, explains to Dougal Shaw how the Scandinavian furniture group was built

• Jake Humphrey reveals that Toto Wolff, the boss of the Mercedes Formula One team, is so obsessed about making the most of his time that he eats the same food for breakfast, lunch and dinner  
• The extraordinary rise of Huel: James McMaster, the chief executive of Huel tells Graham Ruddick about his unique approach to recruitment and how Huel became one of the fastest-growing companies in the UK
• Our expert columnists Steven Swinford, Szu Ping Chan, Ed Smith and Emma Jones analyse the Budget and what this means for UK businesses in 2025 and beyond
• How to build a board: Sarah Vizard hears from the experts about how to build an effective senior team
• Michelin-star chef Simon Rogan and his managing director Sam Ward explain how they grew a restaurant business that has eight Michelin stars around the world
• How to hire with AI: Josh Dornbrack explores how new technology can be used to recruit the strongest team